The Bloody Mary has to be the perfect brunch cocktail... Recipe makes one drink, so scale up for guests!
Sticky, smoky racks of pork ribs, cooked low & slow on the BBQ... you can't beat this recipe.
Jalapeno poppers are a fantastic starter for a long, lazy day BBQ-ing with friends. Just make sure your friends like it spicy!
Spatchcocking a chicken both reduces the cooking time and prevents the breasts from drying out. In a smoker or on the BBQ it's even tastier.
We tried this tandoori chicken recipe on a Kamado grill, and it worked perfectly. The mint and yoghurt sauce gives it a fantastic lift plus a spicy kick!
Chilli con carne (or just chilli, as Mr Foodie calls it) is a weeknight staple. This recipe works every time.
Ever in search of tacos in Amsterdam, we review Mexican restaurant Señor Mostachio. Tacos, nachos, and don't forget the margaritas!
A spicy and warming chilli dish based on chicken, but a bit lighter than regular red chilli. The recipe is inspired by my friend Patty.
A comforting winter pasta dish adapted from a recipe by Jamie Oliver.
Amsterdam Restaurant Guide
Amsterdam Wine Lover's Guide
Hi, I’m Vicky! Food writer and certified wine geek. Amsterdammer and digital nomad. British by birth and Dutch by choice.
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