For World Tapas Day on 15 June, Amsterdam Foodie goes in search of tapas restaurants in Amsterdam. ESCOBAR and Barça are up for review of the food & service
Amsterdam restaurants serving top-quality meat - from steaks to rotisserie chicken - are on the up. Weesper, Rijsel and Cannibale Royale come under review.
After a tough few years, hotel restaurants are finally making a comeback in Amsterdam. Wyers at the Kimpton and Jansz at the Pulitzer are making their mark.
Sama Sebo may be one of the oldest Indonesian restaurants in Amsterdam, but that doesn't mean it's any good. We put their rijsttafel to the foodie test.
Everyone loves a good chicken curry! This recipe looks like it has a lot of ingredients, but most are spices that are already in your pantry.
A handy, good-value mid-week pasta dish, adapted from a recipe by Jamie Oliver.
An easy mid-week pasta recipe that feels quite luxurious.
I’ve taken a few liberties with this Cajun dish to make it a little healthier – but it’s still spicy and delicious! Serves 4. Ingredients: 3 pork sausages (or chorizo)...
Also known as pommes dauphinoise, this is a classic French side dish for a dinner party.
Amsterdam Restaurant Guide
Amsterdam Wine Lover's Guide
Hi, I’m Vicky! Food writer and certified wine geek. Amsterdammer and digital nomad. British by birth and Dutch by choice.
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